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Oval Banneton Proofing Basket – Rattan Bread Fermentation Basket for Sourdough and Artisan Loaves

Oval Banneton Proofing Basket – Rattan Bread Fermentation Basket for Sourdough and Artisan Loaves

Regular price $28.00
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Crafted from natural rattan, this oval Banneton proofing basket is an essential tool for bakers aiming to create beautifully risen, artisan-quality bread. Designed to support dough as it ferments, the basket helps form a uniform loaf shape while leaving a classic spiral pattern on the crust. Each basket comes with a removable linen liner, making it versatile and easy to clean.

This basket is ideal for both beginners and experienced bakers looking to elevate their bread-making game. Whether you’re proofing sourdough or rustic European-style loaves, this Banneton basket ensures professional results every time.


Key Features:

  • High-Quality Natural Rattan: Complies with EU food standards and is eco-friendly.
  • Beautiful Spiral Design: Creates a stunning pattern on your bread crust.
  • Multiple Sizes Available:
    • 20.5 x 14 x 7 cm (8 x 5.5 x 2.75 inches) – Suitable for loaves up to 500g (1 lb).
    • 25 x 15 x 8 cm (10 x 6 x 3.25 inches) – Suitable for loaves up to 750g (1.5 lbs).
    • 30 x 16 x 9 cm (12 x 6.5 x 3.5 inches) – Suitable for loaves up to 1 kg (2.2 lbs).
  • Reusable Linen Liner Included: Keeps dough from sticking and is easy to clean.
  • Durable and Long-Lasting: Handmade to withstand regular use.

How to Use Your Banneton Basket:

  1. Lightly flour the basket to prevent sticking.
  2. Place kneaded dough in the basket for its final rise.
  3. Once the dough has risen, gently transfer it onto a baking sheet or into a Dutch oven.
  4. Bake to achieve a loaf with a crisp crust and perfect spiral design.

Tips for Best Results:

  • Allow dough to rise in a greased bowl before transferring it to the Banneton for final proofing.
  • The rise time can vary depending on yeast quality, flour type, and room temperature.

Specifications:

  • Material: 100% Natural Rattan
  • Shape: Oval
  • Sizes Available:
    • Small: 20.5 x 14 x 7 cm (8 x 5.5 x 2.75 inches) – For loaves up to 500g (1 lb).
    • Medium: 25 x 15 x 8 cm (10 x 6 x 3.25 inches) – For loaves up to 750g (1.5 lbs).
    • Large: 30 x 16 x 9 cm (12 x 6.5 x 3.5 inches) – For loaves up to 1 kg (2.2 lbs).

Package Includes:

  • 1x Oval Banneton Proofing Basket
  • 1x Removable Linen Liner

Why Bakers Love It:
This oval Banneton basket is perfect for achieving professional-quality bread at home. Its natural rattan material wicks away excess moisture, creating the perfect environment for dough to rise while forming a beautiful crust. Easy to use, clean, and maintain, it’s the ideal addition to any baker’s toolkit.

Customer Reviews

Based on 66 reviews
42%
(28)
47%
(31)
8%
(5)
3%
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M
Michael
Oval Banneton Proofing Basket – Rattan Bread Fermentation Basket for Sourdough and Artisan Loaves

I absolutely love Oval Banneton Proofing Basket – Rattan Bread Fermentation Basket for Sourdough and Artisan Loaves. It’s a fantastic product that makes life easier. The build quality is top-notch, and it does exactly what it promises. I can’t wait to use it more.

J
Jessica

Product is amazing! I’ve used it several times now and every time it works like a charm. Great quality and easy to use. Definitely recommend!

J
Jack

Product is amazing! I’ve used it several times now and every time it works like a charm. Great quality and easy to use. Definitely recommend!

N
Natasha

I absolutely love Product. It’s a fantastic product that makes life easier. The build quality is top-notch, and it does exactly what it promises. I can’t wait to use it more.

S
Stephen

I absolutely love Product. It’s a fantastic product that makes life easier. The build quality is top-notch, and it does exactly what it promises. I can’t wait to use it more.

Sourdough Hydration Calculator

Easily calculate the hydration percentage of your sourdough dough and discover the perfect ingredient ratios. This tool helps you adjust flour, water, salt, and oil to achieve the ideal dough consistency for your sourdough bread recipes. Fields marked * are required for accurate results.